Nutritional Consultancy ServicesWe help our clients on the following parameters and more...
- Redefining the products for optimum nutrient retention
- Reduction on calorific values by modifying the cooking methods and ingredients
- Not compromising on the taste of the finished product
- Maintaining Sustainability
- Attractive Kids menus can be designed for optimum nutrition to increase the sales
- Menus for Special Dietary needs (viz. Diabetes Friendly / Heart friendly / immunity booster menus / Hypertension friendly menus etc.) can be introduced
- Menu Makeover using exciting names and food descriptions to achieve sales targets.
- Train food handlers to ensure minimalistic nutrient loss from receiving raw materials to delivering finished products.
- An exhaustive Nutrition Awareness & nutrient retention checklist shall be provided to the staff.
- Annual Wellness Programmes: Special nutritional promotional menus can be designed depending on local and international health days like World Heart day / World Hypertensions Day / World Diabetes Day etc.
